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How should I store food in order to avoid food poisoning?
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Community & living
Health and food
Food and nutrition
Keeping food safe
FAQ
How should I store food in order to avoid food poisoning?
You should always store perishable food in the fridge, especially in summer. Ensure that the temperature in your fridge is always kept between 0-5° centigrade (32-41°F.) Please see
food storage
for further information.
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Community & living
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